In-house crafted golden focaccia with our own prosciutto cotto, Italian scamorza cheese, sun-dried tomatoes, fresh basil leaves, homemade pesto mayo, and EVOO.
In-house crafted golden focaccia with our own salame calabrese and creamy stracciatella cheese, topped with arugula, sweet grilled bell peppers, crushed red pepper flakes, and a drizzle of honey and EVOO.
Our golden focaccia layered with our "Capocollo", a delightful combo of "Provolone" and "Pecorino" cheeses, a touch of sweet and zesty citrus "Mostarda"(italian preparation of jam and mustard) , thin toasted almonds, and the high notes of crushed Kalamata olives. Mizzica!
Our golden focaccia layered with cured beef, "Bresaola", and the tangy Italian blue cheese, "Gorgonzola", beautifully balanced by sweet sliced pears, the crunch of crushed walnuts, and a delicate touch of local honey. A taste of the Italian Alps.
Our vibrant vegetarian panino: golden focaccia stuffed with our burrata, grilled eggplant, bell peppers, and zucchini. Topped with rich marinara sauce, fresh parsley and basil, sundried tomatoes, pesto and EVOO.
In-house crafted golden focaccia with our own Guanciale and ricotta and pecorino cream, artichokes, spicy caramelized onions, EVOO and a hint of mustard.
Veni, vidi, vici!
Our refined beef option: golden focaccia with delicious Bresaola, Grana Padano cheese, lemon zest, arugula, thin slices of green apple, and a generous drizzle of good EVOO.
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